New Small Batch Release!

Location:Tasting Room
Friday, June 9 from 12:00pm to 10:00pm
Brewery Hours:12-10pm

We will be releasing two new small batch brews today that can only be found in our Tasting Room. Check out the descriptions below and come on by to try them out yourself!

Hippie Child Wit: Brewed with Pilsner malt and unmalted wheat, this mild white ale is nuanced, with hints of orange. Malty-sweet grain flavor and a zesty, citrusy finish.

Rayburn Farm Herbal IPA: Hop forward Northeast style IPA, brewed with locally sourced lemon thyme, and lime basil from Rayburn Farm in Barnardsville. Juicy, fruity, hazy – and totally delicious.

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